9 C.F.R. Subpart N—Meat Food Entree Products, Pies, and Turnovers
Title 9 - Animals and Animal Products
Meat pies such as “Beef Pie,” “Veal Pie,” and “Pork Pie” shall contain meat of the species specified on the label, in an amount not less than 25 percent of all ingredients including crust and shall be computed on the basis of the fresh uncooked meat.
Title 9: Animals and Animal Products
PART 319—DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION
Subpart N—Meat Food Entree Products, Pies, and Turnovers
§ 319.500 Meat pies.
