9 C.F.R. § 381.165   “(Kind) barbecued prepared with moist heat.”


Title 9 - Animals and Animal Products


Title 9: Animals and Animal Products
PART 381—POULTRY PRODUCTS INSPECTION REGULATIONS
Subpart P—Definitions and Standards of Identity or Composition

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§ 381.165   “(Kind) barbecued prepared with moist heat.”

Such product consists of ready-to-cook poultry of the kind indicated that has been cooked by the action of moist heat in a barbecue sauce.

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