21 C.F.R. § 357.210 Cholecystokinetic active ingredients.
Title 21 - Food and Drugs
The active ingredient of the product consists of any of the following when used within the specified concentration and dosage form established for each ingredient: (a) 50-percent aqueous emulsion of corn oil. (b) Hydrogenated soybean oil in a suitable, water-dispersible powder. The hydrogenated soybean oil is food-grade, partially hydrogenated with a melting point of 41 to 43.5 °C, an iodine value of 65 to 69, and a fatty acid composition as follows: [54 FR 8321, Feb. 28, 1989]
Title 21: Food and Drugs
PART 357—MISCELLANEOUS INTERNAL DRUG PRODUCTS FOR OVER-THE-COUNTER HUMAN USE
Subpart C—Cholecystokinetic Drug Products
§ 357.210 Cholecystokinetic active ingredients.
------------------------------------------------------------------------ Percent Fatty acid composition------------------------------------------------------------------------Myristic acid.............................................. 0.1Palmitic acid.............................................. 10.0Palmitoleic acid........................................... 0.1Stearic acid............................................... 13.5Oleic acid................................................. 72.0Linoleic acid.............................................. 3.8Linolenic acid............................................. 0.1Arachidic acid............................................. 0.5Behenic acid............................................... 0.2------------------------------------------------------------------------
