21 C.F.R. § 556.347 Lasalocid.
Title 21 - Food and Drugs
(a) Acceptable daily intake (ADI). The ADI for total residues of lasalocid is 10 micrograms per kilogram of body weight per day. (b) Tolerances—(1) Cattle. The tolerance for parent lasalocid (the marker residue) in liver (the target tissue) is 0.7 part per million (ppm). (2) Chickens—(i) Skin with adhering fat (the target tissue). The tolerance for parent lasalocid (the marker residue) is 1.2 ppm. (ii) Liver. The tolerance for parent lasalocid (the marker residue) is 0.4 ppm. (3) Turkeys—(i) Liver (the target tissue). The tolerance for parent lasalocid (the marker residue) is 0.4 ppm. (ii) Skin with adhering fat. The tolerance for parent lasalocid (the marker residue) is 0.4 ppm. (4) Rabbits. The tolerance for parent lasalocid (the marker residue) in liver (the target tissue) is 0.7 ppm. (5) Sheep. The tolerance for parent lasalocid (the marker residue) in liver (the target tissue) is 1.0 ppm. [66 FR 19854, Apr. 18, 2001]
Title 21: Food and Drugs
PART 556—TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
Subpart B—Specific Tolerances for Residues of New Animal Drugs
§ 556.347 Lasalocid.

