21 C.F.R. § 556.445 Nicarbazin.
Title 21 - Food and Drugs
A tolerance of 4 parts per million is established for residues of nicarbazin in uncooked chicken muscle, liver, skin, and kidney. [42 FR 56729, Oct. 28, 1977]
Title 21: Food and Drugs
PART 556—TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
Subpart B—Specific Tolerances for Residues of New Animal Drugs
§ 556.445 Nicarbazin.
