21 C.F.R. § 1240.80   General requirements for water for drinking and culinary purposes.


Title 21 - Food and Drugs


Title 21: Food and Drugs
PART 1240—CONTROL OF COMMUNICABLE DISEASES
Subpart E—Source and Use of Potable Water

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§ 1240.80   General requirements for water for drinking and culinary purposes.

Only potable water shall be provided for drinking and culinary purposes by any operator of a conveyance engaged in interstate traffic, except as provided in §1250.84(b) of this chapter. Such water shall either have been obtained from watering points approved by the Commissioner of Food and Drugs, or, if treated aboard a conveyance, shall have been subjected to treatment approved by the Commissioner of Food and Drugs.

[40 FR 5620, Feb. 6, 1975, as amended at 48 FR 11431, Mar. 18, 1983]

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