21 C.F.R. PART 139--MACARONI AND NOODLE PRODUCTS
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
PART 139--MACARONI AND NOODLE PRODUCTS
Subpart A--[RESERVED]
Subpart B--REQUIREMENTS FOR SPECIFIC STANDARDIZED MACARONI AND NOODLE PRODUCTS
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Enriched macaroni products.
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Enriched macaroni products with fortified protein.
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Nonfat milk macaroni products.
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Enriched nonfat milk macaroni products.
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Vegetable macaroni products.
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Enriched vegetable macaroni products.
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Whole wheat macaroni products.
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Wheat and soy macaroni products.
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Enriched noodle products.
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Vegetable noodle products.
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Enriched vegetable noodle products.
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Wheat and soy noodle products.
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