21 C.F.R. PART 189--SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
PART 189--SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD
Subpart A--GENERAL PROVISIONS
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| Substances prohibited from use in human food.
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Subpart B--PROHIBITED CATTLE MATERIALS
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| Prohibited cattle materials.
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Subpart C--SUBSTANCES GENERALLY PROHIBITED FROM DIRECT ADDITION OR USE AS HUMAN FOOD
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| Calamus and its derivatives.
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| Cobaltous salts and its derivatives.
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| Cyclamate and its derivatives.
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| Diethylpyrocarbonate (DEPC).
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| Nordihydroguaiaretic acid (NDGA).
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| Chlorofluorocarbon propellants.
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Subpart D--SUBSTANCES PROHIBITED FROM INDIRECT ADDITION TO HUMAN FOOD THROUGH FOOD-CONTACT SURFACES
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| Mercaptoimidazoline and 2-mercaptoimidazoline.
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| 4,4′-Methylenebis (2-chloroanaline).
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| Hydrogenated 4,4′-isopropylidene-diphenolphosphite ester resins.
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| Tin-coated lead foil capsules for wine bottles.
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