21 C.F.R. § 172.210   Coatings on fresh citrus fruit.


Title 21 - Food and Drugs


Title 21: Food and Drugs
PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart C—Coatings, Films and Related Substances

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§ 172.210   Coatings on fresh citrus fruit.

Coatings may be applied to fresh citrus fruit for protection of the fruit in accordance with the following conditions:

(a) The coating is applied in the minimum amount required to accomplish the intended effect.

(b) The coating may be formulated from the following components, each used in the minimum quantity required to accomplish the intended effect:

(1) Substances generally recognized as safe for the purpose or previously sanctioned for the purpose.

(2) One or more of the following:

 ------------------------------------------------------------------------           Component                           Limitations------------------------------------------------------------------------Fatty acids....................  Complying with § 172.860.Oleic acid derived from tall     Complying with § 172.862. oil fatty acids.Partially hydrogenated rosin...  Catalytically hydrogenated to a maximum                                  refractive index of 1.5012 at 100                                  °C. Color of WG or paler.Pentaerythritol ester of maleic  Acid number of 134-145; drop-softening anhydride-modified wood rosin.   point of 127 °C-173 °C;                                  saponification number of less than                                  280; and a color of M or paler. Do............................  Acid number of 176-186; drop-softening                                  point of 110 °C-118 °C;                                  saponification number of less than                                  280; and a color of M or paler.Polyethylene glycol............  Complying with § 172.820. As a                                  defoamer and dispersing adjuvant.Polyhydric alcohol diesters of   Complying with § 178.3770 of this oxidatively refined              chapter and having a dropping point of (Gersthofen process) montan      77 to 83 °C (170.6 to 181.4 wax acids.                       °F), as determined by ASTM Method                                  D566-76 (Reapproved 1982), ``Standard                                  Test Method for Dropping Point of                                  Lubricating Grease,'' which is                                  incorporated by reference (Copies are                                  available from the American Society                                  for Testing and Materials, 100 Barr                                  Harbor Dr., West Conshohocken,                                  Philadelphia, PA 19428-2959, or at the                                  National Archives and Records                                  Administration (NARA). For information                                  on the availability of this material                                  at NARA, call 202-741-6030, or go to:                                  http://www.archives.gov/                                  federal_register/                                  code_of_federal_regulations/                                  ibr_locations.php.) using as a                                  solvent xylene-ethyl alcohol in a 2:1                                  ratio instead of toluene-ethyl alcohol                                  in a 2:1 ratio.Sodium lauryl sulfate..........  Complying with § 172.822. As a                                  film former.Wood rosin.....................  Color of K or paler.------------------------------------------------------------------------

(3) In lieu of the components listed in paragraph (b) (2) and (4) of this section, the following copolymer and one or more of the listed adjuvants.

 ------------------------------------------------------------------------           Component                           Limitations------------------------------------------------------------------------Vinyl chloride-vinylidene        As an aqueous dispersion containing a chloride copolymer.              minimum of 75 percent water when                                  applied.Polyethylene glycol............  Complying with § 172.820. As a                                  defoamer and dispersing adjuvant.Polyvinylpyrrolidone...........  As an adjuvant.Potassium persulfate...........   Do.Propylene glycol alginate......   Do.Sodium decylbenzenesulfonate...   Do.------------------------------------------------------------------------

(4) In lieu of the components listed in paragraph (b) (2) and (3) of this section, the following rosin derivative and either or both of the listed adjuvants:

 ------------------------------------------------------------------------           Component                           Limitations------------------------------------------------------------------------Calcium salt of partially        Having a maximum drop-softening point dimerized rosin.                 of 197 °C and a color of H or                                  paler. It is prepared by reaction with                                  not more than 7 parts hydrated lime                                  per 100 parts of partially dimerized                                  rosin. The partially dimerized rosin                                  is rosin that has been dimerized by                                  sulfuric acid catalyst to a drop-                                  softening point of 95 °C to 105                                  °C and a color of WG or paler.Petroleum naphtha..............  As adjuvant. Complying with §                                  172.250.Sperm oil......................  As adjuvant.------------------------------------------------------------------------

[42 FR 14491, Mar. 15, 1977; 49 FR 5747, Feb. 15, 1984, as amended at 51 FR 2693, Jan. 21, 1986; 52 FR 18911, May 20, 1987; 61 FR 14245, Apr. 1, 1996]

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