21 C.F.R. § 172.530 Disodium guanylate.
Title 21 - Food and Drugs
Disodium guanylate may be safely used as a flavor enhancer in foods, at a level not in excess of that reasonably required to produce the intended effect.
Title 21: Food and Drugs
PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F—Flavoring Agents and Related Substances
§ 172.530 Disodium guanylate.
