21 C.F.R. PART 179--IRRADIATION IN THE PRODUCTION, PROCESSING AND HANDLING OF FOOD
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
PART 179--IRRADIATION IN THE PRODUCTION, PROCESSING AND HANDLING OF FOOD
Subpart A--[RESERVED]
Subpart B--RADIATION AND RADIATION SOURCES
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| Sources of radiation used for inspection of food, for inspection of packaged food, and for controlling food processing.
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| General provisions for food irradiation.
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| Ionizing radiation for the treatment of food.
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| Radiofrequency radiation for the heating of food, including microwave frequencies.
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| Ultraviolet radiation for the processing and treatment of food.
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| Pulsed light for the treatment of food.
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Subpart C--PACKAGING MATERIALS FOR IRRADIATED FOODS
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| Packaging materials for use during the irradiation of prepackaged foods.
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